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Caramel Wafer & Coconut Chocolate

Caramel Wafer & Coconut Chocolate

SKU: 10113

This bar celebrates Scotland's most iconic bakery Tunnocks, famous for the iconic Tunnock's Caramel Wafer amongst other teatime treats. Combining smooth Belgian milk chocolate with sliced caramel wafer biscuits, this bar is topped with lashings of toasted coconut in homage to the Snowball and Caramel Log.



    Milk Chocolate: Ingredients: Milk Chocolate: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Caramel Wafer: Caramel (51%) (Glucose Syrup, Sugar, Sweetened Condensed MILK, Invert Sugar Syrup, Palm Oil, Flavouring, Emulsifier (SOYA Lecithin, MILK Chocolate (32%) (Sugar, Cocoa Butter, Cocoa Mass, Standardised Whole MILK, Skimmed MILK Powder, Palm Oil, Shea Butter, Emulsifier (SOYA Lecithin), Flavour), Wafer (17%) (Fortified WHEAT Flour, WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Sugar, Rapeseed Oil, Raising Agent (Sodium Bicarbonate), Salt, Emulsifier (SOYA Lecithin).Toasted Desiccated COCONUT. Milk Chocolate Contains Cocoa Solids 33.6% Minimum, MILK Solids 20.8% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. May contain NUT traces. Suitable for vegetarians


    Orders can be collected from our premises at:

    Suite 1/1, 21 Glasgow Road
    Glasgow G69 6JT

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